The Schooner Restaurant

The Schooner Restaurant’s mission is tried and true, and it hasn’t changed in more than 60 years. They aim to provide friends, family and neighbors a high quality dining experience, serving only the freshest seafood and finest steaks in a casual and friendly atmosphere. Since 1947, this family owned and operated restaurant has continued its tradition of serving the best quality and freshest Gulf seafood because, in the words of our owner,  Constantine Megas, “we treat our customers as guests in our home.”